Grill It! with Bobby Flay

200830m

Production

Logo for Rock Shrimp Productions

Seasons

16 Episodes • Premiered 2008

Still image for Grill It! with Bobby Flay season 1 episode 1: Short Ribs

1. Short Ribs

Rib eye with blue cheese and grilled potato salad; spice rub; blackberry milkshake.

Still image for Grill It! with Bobby Flay season 1 episode 2: Rib Eye Steaks

2. Rib Eye Steaks

Bobby creates an Asian marinade that can be used two ways; grilled bananas; Mexican shrimp enchiladas.

Still image for Grill It! with Bobby Flay season 1 episode 3: Chicken Breast

3. Chicken Breast

Spice rubbed duck breast with a peach and goat cheese salad.

Still image for Grill It! with Bobby Flay season 1 episode 4: Leg of Lamb

4. Leg of Lamb

Pork steaks with homemade barbecue sauce; Texas style Yukon gold potato frites; grilled chayote; Bartlett pear crisps with cinnamon tortilla chips.

Still image for Grill It! with Bobby Flay season 1 episode 5: Shrimp

5. Shrimp

Jerk red snapper and island salsa; hibiscus and rum cocktail; charred corn-jalapeno pesto sauce and grilled limes.

Still image for Grill It! with Bobby Flay season 1 episode 6: Pork Chops

6. Pork Chops

Bobby's wife Stephanie surprises him and prepares lime marinated steak tacos along with her signature margaritas.

Still image for Grill It! with Bobby Flay season 1 episode 7: Short Ribs

7. Short Ribs

Short rib salad; grilled scallion and mint salad; grilled pineapple-habanero sauce;

Still image for Grill It! with Bobby Flay season 1 episode 8: Leg of Lamb

8. Leg of Lamb

Lamb Tandoori hoagies with raita; curried lamb skewers with mint-grilled nectarine chutney.

Still image for Grill It! with Bobby Flay season 1 episode 9: Chicken Breast: Statler Style Cut

9. Chicken Breast: Statler Style Cut

Grilled chicken breast with foraged vegetables; nettle pesto and grilled Lightening Tea Farm flat bread; Buffalo style grilled chicken breast.

Still image for Grill It! with Bobby Flay season 1 episode 10: Chicken Breast

10. Chicken Breast

Grilled chicken quesadillas; surf 'n' turf flank steak; prawns with grilled romaine; chicken breast tacos.

Still image for Grill It! with Bobby Flay season 1 episode 11: Whole Chicken

11. Whole Chicken

Butterflied chicken Greek style, rose sangria spritzer; 'Spice of Life' beer can chicken.

Still image for Grill It! with Bobby Flay season 1 episode 12: Ground Beef

12. Ground Beef

Chimichurri burgers; chipotle glazed grilled yellow plantains; green chile burger; crunchy avocado salad.

Still image for Grill It! with Bobby Flay season 1 episode 13: Duck

13. Duck

Michael Sinsigalli, the assistant fire chief of the West Hartford Fire Department, brings sirloin tip steaks. He prepares teriyaki steak from a Hawaiian recipe and grilled cedar plank salmon. Chef Flay grills Yukon gold potato salad with red-pepper smoked paprika mayonnaise and Argentinean skewers.

Still image for Grill It! with Bobby Flay season 1 episode 14: Thanksgiving on the Grill

14. Thanksgiving on the Grill

Apple-sage glazed grilled whole turkey breast with grilled apples; orange glazed grilled acorn squash; grilled polenta; mulled cider.

Still image for Grill It! with Bobby Flay season 1 episode 15: Easy Thanksgiving

15. Easy Thanksgiving

Brined turkey breast with Spanish spice rub and sour orange sauce; Sherry vinegar-brown sugar glazed turkey drumsticks; grilled portobellos filled with wild rice; mulled red wine sangria.

Still image for Grill It! with Bobby Flay season 1 episode 16: Finger Foods on the Grill

16. Finger Foods on the Grill

Lamb chops with rosemary salt and black olive vinaigrette; grilled flatbreads with asparagus pesto and fontina; cocktail sauce with an Asian twist.

Cast

Photo of Bobby Flay

Bobby Flay

Himself - Host

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